Written By Go Vita
Indulge yourself and the whole family with this amazing Keto Burnt Butter Cookie Skillet recipe from Nourish in 5 by Amy Lee.
PREP TIME 20 minutes SERVES 8 COOK TIME 45 min DIFFICULTY Easy
INGREDIENTS
3 eggs
250g caster sugar, plus extra for dusting
1 cup almond milk
½ cup Brookfarm Premium Macadamia Oil
zest of 1 orange
300g plain flour, plus extra for dusting
1 teaspoon powdered yeast
½ cup Brothers Blend Entertainer, roughly chopped
METHOD
Preheat oven to 180°C or 200°C for fan-forced. Prepare a 20cm round cake tin by brushing with Brookfarm Premium Macadamia Oil and dusting with sugar and flour.
Using an electric mixer, beat the eggs and sugar until creamy and pale.
Add the milk, Brookfarm Premium Macadamia Oil and orange zest.
Sift flour and yeast together, slowly add to the mixture and combine. Fold in Brother’s Blend Entertainer.
Bake for 40-45 minutes, or until a skewer comes away clean. Turn the cake out onto a rack and cool completely.
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